Our Food
Everyday staples are sandwiches (with locally made corn bread) paninis and baguettes all prepared to order, so fillings can be mixed and matched.
And always available are homemade quiches, pies and savouries such as mushroom and walnut pie, sweet potato and feta frittata, butternut squash and leek wellington or quiche verde.
Our Place
Having traded for nearly 10 years the sunflower theme has been “growing” organically with many pieces having been gifted from locals.
The Combe Quackery
This is a story of five little ducks...in a courtyard...in a cafe...on a high street...in Ilfracombe!
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